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In page Cowl (oast):

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The cowl always has its back into the wind, with the finger pointing in the direction toward which the wind is blowing. As the wind blows past the cowl, it creates a low pressure area inside the edge boards of the cowl. In the bottom of the kiln are various openings; with these open, a flow of air through the kiln is created, added to which is the heated air when a kiln is in use rising naturally as it is less dense than cold air.[1]